Collezione Vini

VOIRA

General Info

Appellation:  Terre degli Osci PGI (Protected Geographical Indication)
Name: Voira
Grape Variety: 100% Falanghina
Alcohol percentage: 12.5% vol.
Area of Production: San Felice del Molise
Altitude:  500 meters above sea level
Growth method: spurred cordon
Density: 3,000 plants per hectare
Yield per hectare: 700 kilos of grapes

Description:  Yellow in color with hints of green. Intense fruity aroma with ripe fruit and citrus scents. Pleasantly fresh, zesty, balanced, full-bodied flavor.

 

 

 

Processi

Harvest: first half of October
Harvest Method: grapes are picked by hand and put into crates
Wine-making process: accurate selection of grapes, maceration for at least 10-12 days never exceeding 26° C
Ageing: 36 months in stainless steel vats + 6 months in bottle

 

Altro

Pairing: Seafood dishes, white meats, medium-aged cheeses

Best served at: 8-10° C

This is a unique website which will require a more modern browser to work!

Please upgrade today!